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Dill Pickle Pasta Salad

Prep Time 30 minutes
Total Time 30 minutes
Servings 4 people

Ingredients

  • 3 cups cooked pasta
  • 2/3 cup dill pickles sliced
  • 2/3 cup marble cheddar cubbed
  • 1/3 cup sour cream
  • 2/3 cup mayonnaise
  • 3 Tbsp red onion finely chopped
  • 1/2 tsp dill fresh or dried
  • 1/8 tsp cayenne powder
  • 4 Tbsp pickle juice
  • salt and pepper to season

Instructions

  • In a small bowl, mix mayonnaise, sour cream, pickle juice, cayenne, and dill to make the dressing.
  • In a medium bowl, mix cooked pasta, dill pickles, marble cheddar, red onion, and mix dressing into the pasta until fully coated.
  • Add salt and pepper to taste.
  • Cool in the fridge for 1 hour before serving.